Produced at Château Belá under the direction of Egon Müller and Miroslav Petrech, this wine is made from Breslava. A modern Slovak crossing developed from Chasselas Rosé, Traminer and Santa Maria d’Alcantara. Grown in the warm yet wind cooled vineyards of southern Slovakia near the Danube, the variety combines aromatic lift with naturally fresh acidity. Fermented dry and handled without overt oak influence, the wine reflects Château Belá’s precise and restrained approach to white winemaking.

Tasting Note
Delicate citrus and floral notes on the nose, with grapefruit, orange blossom and orchard fruit unfolding gradually in the glass. The palate is fresh and supple, showing apricot, apple and subtle aromatic spice balanced by moderate acidity and a clean, dry finish. Expressive yet composed, with a gentle textural quality typical of the variety.

🍽︎ Pairings
Slovak Bryndzové Halušky | Chilli Crab | Mushroom Tagliatelle

🍇 Breslava 100%
🍷 14%