From the storied soils of Domaine Neferis, this Carignan is born of precision and passion. Handpicked from the estate’s most expressive vineyards, the grapes undergo gentle destemming and slow maceration, unlocking their bold, sun drenched character. Fermentation unfolds at 24 °C, preserving the grape’s natural vibrancy, before the wine slips into oak barrels for 18 months of quiet transformation. The result is a deep, textured expression of earthy, elegant and unapologetically Tunisian.

🍽️ Pairs well with Grilled eggplant with smoky harissa, roasted red peppers and labneh | Brik au thon: Tunisian tuna-filled pastry with egg and herbs | Black Pepper Crab 

🍇 100% Carignan 
🍷 11.5%